Quinoa, One of the healthiest most versitile grains!
Here are some ideas:
For Breakfast: For Lunch:
Walnuts Scallions/Pearl Onions
Raisins Feta Cheese
Gogi Berries Butternut Squash
Maple Syrup Nuts
Strawberries or Banana's or any fruit Cabbage
Scrambled Egg Cherry Tomatos
Chicken or Fish
I have a favorite balsamic from Ballston Lake Apiaries in Ballston Lake, NY. It is the Balsamic & Honey Concentrate that works wonderfully with the Lunch Quinoa. See below:
Ballston Lake Apiaries Quinoa with Balsamic & Honey Concentrate
Cook Quinoa as directed on box, while hot, add in Balsamic Concentrate (amount to your liking) and let sit until cools to room temperature. At room temperature, add to Qunioa 1/2 cup chopped cherry tomatos, 1/8 cup walnuts, 1/8 cup chopped red onion or scallions, 1/4 cup cilantro 1/4 cup feta cheese. Mix all together adding more Balsamic Concentrate if desired. YUM!!! This keeps in the fridge for a couple days.